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Tropcheva, R.; Danova, S.
Transit tolerance of Bulgarian dairy lactobacilli to acidic pH and bile salts
Source: Trakia journal of sciences
Place published: Stara Zagora
Year published: 2012 y.
Volume: Suppl 1, 10
Pages: pg. 253-258
Libraries: LTU
UDK:
628.51:637.1
Keywords:
Bulgarian dairy lactobacilli
tolerance
low pH
bile salts
български млечнокисели лактобацили
толерантност
ниско рН
жлъчни соли
млечни продукти
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