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Susaj, Elizabeta; Susaj, Lush
Improving tield features and wine quality of Black Shesh grapes
Source: Journal of balkan ecology
Place published: София
Year published: 2017 y.
Volume: 1, 20
Pages: pg. 49-57
Libraries: LTU
Keywords:
grape agroecosystem
wine quality alcohol
anthocyanins
cluster thinning
colour intensity
phenolics
soluble substance
сорт Black Shesh
гроздови екосистеми
качествен винен алкохол
антоцианини
интензивност на цвета
феноли
разтворими вещества
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